Saturday, May 16, 2009

One Dish Breakfast

I received this recipe from a family friend and have made it many times. It is a great recipe for a brunch or if you cooking breakfast for a group.

Ingredients
  • 1 pkg frozen shredded hash browns
  • 2 cups diced ham
  • co-jack cheese
  • 14 eggs
  • 1 cup milk
  • salt/pepper

Directions

  • Place hashbrowns in bottom of a 9x13 pan. Top with ham. Beat eggs, milk, salt and pepper. Pour over hashbrowns. Top with grated cheese.
  • Bake 350 for 1 hour (or until eggs set)
  • I usually have to bake it longer
  • Enjoy!

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