Monday, June 7, 2010

Sweet restaurant slaw for your upcoming summer bbq's!

I know cole slaw is easy and cheap to just buy at your local deli for a bbq but I ask you to try this recipe. It is just as easier and probably cheaper to make it from scratch. If you are asked to bring a side dish to a bbq this summer I ask you to try this recipe and I do not think you will disappointed!

Ingredients

  • 1 (16 ounce) bag coleslaw mix
  • 2 tablespoons diced onion
  • 2/3 cup creamy salad dressing (such as Miracle Whip™)
  • 3 tablespoons vegetable oil
  • 1/2 cup white sugar
  • 1 tablespoon white vinegar
  • 1/4 teaspoon salt
  • 1/2 teaspoon poppy seeds

Directions

  1. Combine the coleslaw mix and onion in a large bowl.
  2. Whisk together the salad dressing, vegetable oil, sugar, vinegar, salt, and poppy seeds in a medium bowl; blend thoroughly. Pour dressing mixture over coleslaw mix and toss to coat. Chill at least 2 hours before serving.


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